Food Links, 21.01.2015
- The appalling conditions under which farm workers grow America’s fresh produce.
- ‘Sometimes, I think of that unruly field as my grandparents’ desperation garden.’
- Butter that costs $49 per pound.
- American children are eating too much pizza.
- The implications of commercial bees for wild bee populations.
- From free school meals to food pantries.
- British shoppers are paying the same for cucumbers as they did in 1989.
- Farming without herbicides.
- French supermarkets take on budget rivals.
- What the world eats.
- McDonald’s sales are down.
- Checking the flow of illicit honey into the US.
- Turning sewerage into drinking water.
- Bonnie Slotnick’s recipe book shop will not close.
- Inside Egypt’s ahwas.
- Icicle farming.
- Red velvet Oreos.
- Determining apples’ ripeness with lasers.
- Corporate beer is badly watered down.
- Time-restricted eating.
- How farmers cope with the cold.
- Future super foods?
- Introducing Cuban cuisine. (Thanks, mum!)
- ‘Even the gleaming teeth in the BBC’s adaptation of Wolf Hall are historically accurate, according to author Hilary Mantel, who says that in an age when eating sugar was uncommon – even for the likes of Henry VIII – tooth decay was much less of a problem.’
- Where to eat ramen in Tokyo.
- Bacon biscuits.
- Conflict Kitchen.
- The 2015 Piglet.
- Culinary tours of Cuba.
- A map of every goat in the US.
- Curry in English hands.
- The rise and rise of Jägermeister.
- The great cookbook breakdown.
- Make your own flatbread.
- Chefs love brains.
- Jonathan Gold on ramen.
- American Creme Eggs won’t change.
- Eye of the gazelle.
- ‘”Each month you can see how it’s changing by how many veggie burgers they sell,” he says. “Each month it’s more. With gentrification you start getting gourmet fried chicken…”‘
- The salt hotel.
- The best American cities in which to raise livestock.
- Make your own buttermilk.
- Roast a chicken without a recipe.
- Absurd restaurant stories.
- Korean women try US junk food.
- Making cheese in China.
- Wonder fries.
- The 8,000 calorie diet.
- Cocoa cubes.
- What is a beard friendly pub?
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