Foodie Pseudery (6)
By Ruth Reichl – with Alice Waters!
She fed us all. And she’s still doing it. When the feasts – all of them – had ended, we gathered in the street in front of the restaurant, reluctant to let the party end. At some point Alice came over and put a grape into my mouth. “Taste this,” she said.
Sweet, intense, slightly perfumed, the flavor resonated in my mouth for a good hour. It was just a grape. It was one of the best things I have ever eaten. Even after a week of extraordinary food, Alice Waters can offer you one single bite that blows you right away.
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Tangerine and Cinnamon 