Food Links, 25.06.2014
- Facts about obesity.
- South African farmers respond to a proposal to allow farm workers to own half of the land they work on.
- Campaigning for a living wage at Tesco.
- The rise and rise of Lidl.
- ‘how, in good conscience, can the USDA recommend limiting visits to fast-food restaurants on the one hand – while helping those very restaurants sell more junk food on the other?’
- A Coca-Cola plant in India has been closed for using too much water.
- Artisinal foods made by prisoners in the US.
- Farming is exceptionally dangerous.
- The woman revolutionising the sale of camel milk in India.
- England’s bee population has grown.
- The gut microbiota of hunter-gatherers.
- Think twice about low-carbohydrate, high fat diets.
- Think twice about pomegranate juice.
- What is ‘natural‘?
- Jeannette Winterson makes people cross by cooking a rabbit.
- Americans are not ready for lab-grown meat.
- Food-shaming blogs.
- What makes for a successful market?
- How to use up maple syrup.
- The viciousness of work in restaurant kitchens.
- Why do Angus Steakhouses continue to thrive?
- How to buy, keep, and prepare salad leaves.
- Meals according to classical music tempo markings.
- Eating catfish in Mississippi.
- What do do with leftover kale stems.
- Kosher crickets.
- An interview with Fay Maschler.
- A design ode to Turkish tea.
- Making kaymak out of water buffalo milk.
- Discovering Jamaican cuisine.
- A better tomato sauce bottle.
- How to make perfect toast.
- How to use paper towels.
- How to make dog biscuits.
- Romagnola-style ragu.
- Science tricks with eggs.
- A brief history of bagels in London’s East End.
- Diderot on chocolate.
- No-cook summer eating.
- The evolution of beer brewed by Trappist monks.
- How to be a vegetarian in Stockholm.
- Superbees.
- You call this kale salad?
- Hazelnut, brown sugar, and espresso biscotti.
- Beef doves.
- There are more museums in the US than there are Starbucks and McDonald’s.
- A blogger drinking his way through Thomas Pynchon’s writing.
- Slow cooked giant African land snails.
- The connection between eugenics and keeping cake fresh.
- New York speakeasies.
- Normcore and sandwiches.
- A guide to freezing baked goods.
- Avocado toast on Instagram.
- Snorting martini.
- The summer of goats.
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Thank you for the mention – very kind. And now off to explore!
Pleasure! Hope you enjoy them. -Sarah