Food Links, 24.07.2013
- Wal-Mart threatens to leave Washington DC if the city passes living wage legislation.
- Why can’t pigs be fed leftovers in the UK?
- Is Britain’s new school food programme destined to fail?
- ‘The number of people using food stamps [in the US] increased by an average of 13 percent a year from 2008 to 2012.’
- ‘Food Sovereignty Ghana and other domestic organisations accuse the US and other foreign donors of promoting GM foods to west African countries’.
- Why it’s worth being outraged about America’s new Farm Bill.
- Blogging about the messy business of raising livestock.
- Ramadan bread with dates.
- Queuing for food in Beijing in the 1970s.
- The joy of cooking invasives.
- Why do writers drink?
- Thomas Pynchon on mayonnaise.
- Who is Ruth Bourdain?
- The return of insects to the menus of Mexico’s restaurants.
- The slaughter of Extramadura’s black pigs.
- Is the British fry-up a national disgrace?
- Growing Chinese vegetables in … Kent.
- The food of Guadalajara, Mexico.
- Odd British dishes.
- Hemingway is Cabot Clothbound Cheddar. Tom Robbins is Taleggio.
- Eating wild animals in Adelaide.
- Eating horse in Moscow.
- Vintage McDonald’s menus.
- How to photograph food and drink.
- Why can food on airplanes be so awful?
- Smoked water.
- Jessica Valenti on antipasta.
- ‘Rose champagne is the intoxicant of choice for courtesans and kings.’
- How to make a Creme Egg.
- On ham.
- On citrus.
- How to be a vegetarian in Mongolia.
- The origins of Long Island Iced Tea.
- A woman takes her horse into McDonald’s.
- The best kale chips in Portland, Oregan.
- The Pizza Belt.
- A burger made out of wood.
- Eat more blackcurrants.
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